My sons favorite veggie at the moment is broccoli, so he was pretty excited about this one when I showed it to him on Pinterest. He picked it out himself and said, "Let's make that one Mom!" So we found the recipe and tweaked it a little to be gluten free, since he has recently been diagnosed with Celiac Disease. He helped make them and most importantly, we both REALLY LOVED them! You can play with whatever spices you prefer, I used a lot of different ones, but make it your own! We also used a little ranch to dip em' in. I'm sure there are some better dips that this would be great with! Have fun with it and enjoy!!
Gluten-Free Broccoli Cheesy Bites:
-3/4c. Gluten Free Flour
-1/4c. Cornmeal
-16oz. Bag of broccoli Florets- Diced (I used frozen and ran under warm water to thaw out)
-1 1/2c. Shredded Cheddar Cheese (or whatever you prefer)
-3 Eggs
Season with spices of your choice
Mix all ingredients together in large bowl, heat olive oil in your pan on medium heat and make palm size "patties" and place in pan until golden brown on both sides. Makes about 14.
Here's the original link I found on Pinterest for reference:
http://recipesweet.net/broccoli-cheese-bites/#comment-3022
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